
Mauritius foods: Pawpaw all the way
In Mauritius, the papaya has become a favourite ingredient in many local dishes and desserts, disco...
21 Feb 2018

Natural therapy: Best Herbal Teas in Mauritius
Discover the story of Jay Mootoosamy, herbalist in Port Louis market who creates the best herbal te...
21 Feb 2018

Air Mauritius: a world class airline in 24 months
Global consulting company and service education experts UP! Your Service have published a feature d...
21 Feb 2018

Palais de Barbizon: Mauritian family cuisine
If you are looking for typical mauritian cuisine, visit the Palais de Barbizon in Chamarel an authe...
21 Feb 2018

10 tips for taking amazing holiday photos
To celebrate the launch of the Air Mauritius 360 campaign we’ve put together a handy guide for taki...
21 Feb 2018

Napolitain: Delicious, sweet shortbread
Do you know the Napolitain? This little shortbread covered in a pink coating is a unique Mauritian ...
21 Feb 2018

Shelina Permalloo takes a trip down Memory Lane
Shelina Permalloo details her personal recipe for a traditional Mauritian Rougaille in the Huffingt...
21 Feb 2018

Walking in Mauritius: Bras d’Eau Reserve
Explore the forest and the reserve of bras d'eau, natural habitat of many endemic birds.
21 Feb 2018

Why Mauritius is a great place to do business
If you are looking for a destination that combines good business facilities, beautiful scenery and ...
21 Feb 2018

Air Mauritius wins two prestigious World Travel Awards
Air Mauritius has been voted the Indian Ocean’s Leading Airline at this year’s World Travel Awards.
21 Feb 2018

History of Mauritius: traditional wooden pirogues
Discover the story of the pirogues, wooden boats built by the mauritian carpenters since the 18th c...
21 Feb 2018

Five Mauritian geckos sent into space
Five Mauritian geckos have been sent into space by the Russian space agency in an attempt to learn ...
21 Feb 2018

Vona Corona: 90 years of making ice cream in Mauritius
Read the story of Vona Corona, the iconic Mauritian ice cream parlour born 90 years ago.
21 Feb 2018

The Phantom of the Opera in Mauritius
A production of one of the world’s most famous musicals The Phantom of the Opera can be seen in Mau...
21 Feb 2018

Exploring Réunionese cuisine
Food blogger Selina Periampillai explores Mauritius sister Island and the Réunionese cuisine .
21 Feb 2018

AfrAsia Bank Mauritius Open launched in Bel Ombre
The AfrAsia Bank Mauritius Open launched this week at Heritage Resorts is the first tri-sanctioned ...
21 Feb 2018

Sailing in Shandrani: A dreamlike cruise on the southeast coast
Every day, the catamaran Shandrani sails from Pointe Jerome to Ile aux Cerfs and gives travellers t...
21 Feb 2018

6 fantastic features of Mauritius International Airport
Recently awarded best airport in the Indian Ocean, Mauritius International Airport offers an impres...
21 Feb 2018

4 ways to enhance your flight with Air Mauritius
We’ve come up with a few extra ways to enhance your journey to make your travel experience the best...
21 Feb 2018

Showcasing Mauritius: An event for Italian bloggers
Air Mauritius recently sponsored a workshop for 50 Italian travel and food bloggers in Milan in con...
21 Feb 2018

Air Mauritius selects new fleet of A350-900s
Air Mauritius is delighted to announce the decision to replace our existing fleet of A340-300s with...
21 Feb 2018