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Guide to Mauritian foods: Mithai

Hugely popular in Mauritius, Mithai is a sugar and milk-based South Asian sweet. Discover everythin...

21 Feb 2018

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5 foods to try in the markets of Mauritius

Mauritian markets offer a delicious range of street food. From sweet potato cake to roti chaud, dic...

21 Feb 2018

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Festival Culinaire Bernard Loiseau 2014

For the 9th year, Constance Hotels & Resorts hosts a Culinary Festival with the Relais Bernard Lois...

21 Feb 2018

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Tips from top food blogger on a culinary flavoured adventure

Discover the impressions of top food blogger Ishay Govender-Ypma who took part to the #MyMauritius ...

21 Feb 2018

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3 tips for cooking with tea

It’s no secret that tea is revered in Mauritius, and not just fresh from the teapot either: our pas...

21 Feb 2018

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A Guide to Creole Haute Cuisine in Mauritius

If exploring the local restaurant scene features heavily on your holiday itinerary, here’s somethin...

21 Feb 2018

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Carri poulé – the secret to a great curry

It’s our famed Mauritian curries which make the most enthusiastic use of this glossy dark green lea...

21 Feb 2018

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Mauritian street food: dhal puri

Across Europe and North America, the rise in popularity of street food has been stratospheric, with...

21 Feb 2018

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Dholl Puri: Mauritius’s favourite street food snack

Mauritius’s favourite street food snack, dholl puri, gets a great write up in The Guardian this mon...

16 Jan 2018

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CNN Travel: Mauritius is one of World's most overlooked islands

According to CNN Travel, Mauritius is one of the world’s most overlooked islands. It admits islands...

23 Nov 2017

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Autumnal Recipe: Roasted Butternut Soup

Mauritian chef and food blogger, Brinda Bungaroo, gives us a wholesome roasted butternut squash sou...

03 Oct 2017

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Mauritius: From kite surfing to classy cuisine

Travel Weekly recently visited Mauritius and found its diversity of experiences one of the main dra...

24 Aug 2017

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Mauritian Selina Periampillai cooks up a storm

One of our favourite Mauritian chefs, Selina Periampillai, has been cooking up a storm again in Lon...

11 Jul 2017

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Planning a trip to Mauritius

A recent article in Femina describes Mauritius as “pretty much the perfect island, a slice of parad...

28 Jun 2017

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The Magic of Mauritius

The Statesman sums up Mauritius as ‘the holy trinity of sun, sand and surf’ but also pointed out th...

31 May 2017

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Mauritius: A food tradition through the ages

We loved an article in CNN this month ‘Mauritius: The island where food is everywhere’, which highl...

17 May 2017

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Local success Imiloa launches new venue initiative

Imiloa, Mauritius’s first pop-up shop, which set up its concept store in a permanent home in Triano...

03 Mar 2017

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The Taste of Mauritius Comes to London

We've followed Selina Periampillai's rise in the culinary world. We love how Selina, also know as ...

25 Oct 2016

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Mauritius Festival Transforms London into Tropical Paradise

More than 10,000 people visited Gunnersbury Park in August, to attend the event now in its seventh ...

26 Aug 2016

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Mauritius vs Seychelles: What will suit you?

Our neighbour Seychelles is a beautiful island that we consider a must-visit destination, but befor...

26 Jul 2016

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Mauritius: A dream holiday destination

If you’re weighing up your next big trip but don’t know much about Mauritius then we’re here to hel...

22 Jul 2016

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